Di Morelli | Hydrating Booster [hyaluronic acid]
Di Morelli Hydrating Serum is an oil free, potent treatment for all skin types, especially those with dry and dehydrated skin. It is formulated with 3 weights of Hyaluronic Acid to deliver hydration to various depths of the skin. It also contains Vitamin B5 to help support the skin’s moisture content
KEY INGREDIENTS: Hyaluronic Acid, Panthenol (Vitamin B5), Aloe Vera, Chamomile, Green Tea, and Olive Leaf Juice
RECOMMENDED FOR: All skin types, especially those experiencing dry and dehydrated skin
*Individual results may vary
How to use
- Squeeze the top of the dropper and release to suction serum into the dropper
- Dispense a few drops into the palm of your hand.
- Apply to face and neck
- Allow serum to absorb before layering other products
Increased hydration – Hyaluronic Acid is able to hold up to 1,000 times its molecular weight in water. This serum contains 3 weights of hyaluronic acid that penetrates the skin at all levels and binds moisture to skin cells
Healthier, more supple skin – fortifies your skin’s protective barrier, helping your skin defend itself against damaging environmental factors.
Improved skin smoothness -Panthenol (Vitamin B5) and Hyaluronic Acid cause your skin to look tighter by pumping your skin, which minimizes pores
Reduced Inflammation – Aside from Hyaluronic Acid, this serum contains Aloe Vera, Chamomile, Green Tea and Olive Leaf to help to calm inflammation and reduce redness in the skin
Less visible lines and wrinkles – Hyaluronic Acid and Panthenol help to plump the skin which reduces the visibility of fine lines and wrinkles retaining moisture to the skin
Ingredients list: Aqua, propanediol, panthenol, sodium hyaluronate (<8,000 daltons), sodium hyaluronate (0.8 – 1 million daltons), sodium hyaluronate crosspolymer (> 1 million daltons), aloe barbadensis (vera) leaf juice*, matricaria recutita (chamomile) flower extract*, camellia sinensis (green tea) leaf extract*, olea europaea (olive) leaf extract*, cellulose gum, citrus aurantium dulcis (orange) oil, phenoxyethanol, ethylhexylglycerin.